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* JTM is a brand of pressed and formed pork patties
that are shaped
like a rack of ribs. Look for them
at Wal-Mart in the frozen meat
section near the pre-formed hamburger
patties.
Preheat your griddle to 400F. Cook the pork patty
following package
directions. Toast the faces of both halves of the
bun. On the toasted
crown (top) half, apply the barbecue sauce and
follow that with the
dill pickle slices, spread out evenly. Put the
cooked "rib" patty on
next, then add the onions, followed by the heel
(bottom). Wrap the
sandwich in a 12"x16" sheet of waxed paper, let
sit 5 minutes, then
microwave on high about 15 seconds, still wrapped.