Personalized Chef Aprons and More!
Preheat oven to 400F. Whisk together the oil, chopped
chili powder, cumin, salt, garlic, pepper, and cayenne in a bowl;
add the chicken and toss to coat.
Transfer chicken to a foil-lined baking sheet and
arrange the green
pepper, onion, and tomato over each. Roast until the largest piece
is just cooked through, and an instant-read thermometer inserted in
the thickest part reads 165F, about 20 minutes.
Remove the chicken from oven and immediately top
with the cheese
and serve as the cheese melts. Transfer the chicken to a platter or
among plates and garnish with additional fresh cilantro leaves.