Personalized Chef Aprons and More!
Bring 4 cups water to a simmer with chicken broth
in a 2- to 3-quart
saucepan. Add chicken and simmer, uncovered, 6 minutes. Remove pan
from heat and cover, then let stand until chicken is cooked through,
about 15 minutes. Transfer chicken to a plate and cool 10 minutes.
Chop into 1/2-inch pieces.
While chicken is cooling, whisk together mayonnaise,
lime juice, honey, ginger, salt, and pepper in a large bowl. Add
chicken, onion, mango, grapes, and cashews and stir gently to combine.