Personalized Chef Aprons and More!
Place chicken and Cajun seasoning in a bowl and
toss to coat. In a
large skillet over medium heat, saute chicken in butter or margarine
until chicken is tender, about 5 to 7 minutes.
Reduce heat add green onion, heavy cream, tomatoes,
garlic powder, black pepper and heat through. Pour over hot linguine
and toss with Parmesan cheese.