Personalized Chef Aprons and More!
Preheat the oven to 350F. Place the ham in a heavy
Mince the garlic in a food processor fitted with the steel blade.
Add the marmalade, mustard, brown sugar, orange zest, and orange
juice and process until smooth. Pour the glaze over the ham and bake
for 1 hour, until the ham is fully heated and the glaze is well
browned. Serve hot or at room temperature.