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Buttermilk Pie

    1 1/2 cups sugar
    1 cup buttermilk
    1/2 cup biscuit mix (recommended: Bisquick)
    1/3 cup (5 1/3 tablespoons) butter, melted
    1 teaspoon pure vanilla extract
    3 eggs

  Preheat oven to 350F. Grease a 9-inch pie pan. Put all ingredients
 in a bowl and blend for 1 minute with a handheld electric mixer.
 Pour mixture into prepared pan. Bake for about 50 minutes or until
 a toothpick inserted in the center comes out clean. Cool for 5
 minutes.