Our Collection of Recipes and Cookbooks |
Click Here For Cool Kitchen Aprons! |
|
Our Collection of Recipes and Cookbooks |
Click Here For Cool Kitchen Aprons! |
Mix sugar and tapioca in a large bowl. Add cherries and toss until cherries are thoroughly coated. Set aside for about 20 minutes, or until syrup forms, stirring mixture occasionally. Pour mixture into pie pastry of your choice and bake as usual.