Grilled Chicken Wings

    3 lbs. chicken wings
    1/2 cup Dijon mustard
    2 teaspoons olive oil
    4 cloves garlic, minced
    1/4 cup soy sauce
    1/2 teaspoon ground ginger

Cut the chicken wings into three pieces and discard tips. Mix
remaining ingredients into a bowl. Add wings and stir. Cover and
marinate for 45 minutes. Place pieces on the grill and brush with
remaining mixture. Grill over medium-hot coals about 15-20 minutes,
turning once.