Click Here For Chef Knives |
Click Here For Cool Kitchen Aprons! |
Heat oven to 350 degrees. Divide ground beef into 6 equal
parts. Flatten
into circles (very thin). Place bread stuffing on each
circle and mold
ground beef around, forming a ball. Place in baking dish
and top with 1 can
of cream of mushroom soup mixed with 2 tablespoons catsup
and 2 teaspoons
Worcestershire sauce.
Bake at 350 degrees for 1 hour.