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Garlic Basil Bow Ties

    12 ounces bow tie pasta
    2 tablespoons olive oil
    3 cloves garlic, minced
    1 1/2 cups plain yogurt
    6 tablespoons grated parmesan cheese
    2 tablespoons chopped fresh basil
    1/2 teaspoon salt
    1/4 teaspoon pepper
    1/8 teaspoon crushed red pepper flakes

Cook pasta according to package directions; drain well. Toss with
oil, garlic and yogurt. Add parmesan cheese, basil, and spices. Toss
well and serve.

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