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Fruit Pizza

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    1/2 cup sugar
    Dash of salt
    1 tablespoon cornstarch
    1/2 cup orange juice
    2 tablespoons lemon juice
    1/4 cup water

    8 oz. Cool Whip
    8 oz. cream cheese

    Sliced peaches
    Sliced bananas
    Sliced pineapple
    Halved strawberries
    Maraschino cherry

  CRUST: Mix margarine, 3/4 cup sugar, egg and vanilla, cream
 together. Sift 1 teas. baking powder, flour, and salt. Mix all
 together. Refrigerate 1 hour, then spread on 12 inch pizza pan.
 Bake at 350F for 15 minutes or until lightly browned. Cool.

  GLAZE: Mix 1/2 cup sugar, dash salt, and 1 Tbls. cornstarch,
 orange juice, lemon juice, and water; cook until it thickens,
 then cool.

  CHEESE FILLING: Mix cool whip and cream cheese, spread on crust.

  FRUIT: Arrange fruit in concentric circles on cheese with cherry
  in center, drizzle glaze over fruit. Refrigerate.

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