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Hot and Spicy Chex Mix

    3 cups Corn Chex cereal
    3 cups Wheat Chex cereal
    3 cups Rice Chex cereal
    1 cup pretzels
    1 tablespoon Worcestershire sauce
    2 to 3 teaspoons red pepper sauce
    1 cup mixed nuts
    1 cup bite-size cheese crackers
    1/2 stick margarine
    1 1/4 teaspoons seasoned salt

  Heat oven to 250F. Melt margarine in large roasting pan in oven.
 Stir in seasonings. Gradually stir in remaining ingredients until
 evenly coated. Bake 1 hour, stirring every 15 minutes. Spread on
 paper towels to cool. Store in airtight container.

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