
Preheat oven to 400F. Heat half the peanut and
olive oil in a baking
dish, add onion. Cook, stirring, until onions are
well browned.
Remove from dish. Heat remaining oil in same dish,
add potatoes.
Cook, stirring, until potatoes are well browned.
Add nuts and onions,
mix gently. Bake about 15 minutes or until heated
through. Top with
oregano before serving.
